• United States of America
  • July 07, 1999

Good Eats

Dis-Kabob-Ulated

Season 9 Episode 2

Does the kabob still have a roll to play in the modern culinary carnival? Sure it does. You just need the right ingredients, the right skewers, the right heat and the right mindset. Recipes featured on this episode: Spicy Beef Kebabs and Vanilla Lime Pineapple Skewers.

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